Why Fuzzy's Taco Shop Now | Explore Your Opportunities
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Fuzzy’s Taco Shop sprung to life on the streets of Fort Worth, Texas, in 2003. Since day one, our motto has been make tacos badass. With nearly 150 restaurants across 18 states, we’ve gained quite the reputation for slinging tacos and serving beverages with a major chill. The Fuzzy’s Taco Shop brand has gained quite the reputation as the place for an affordable and flavorful feed and where you can easily spend an afternoon chilling out with friends and family.

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Jump on board a taco franchising opportunity like no other

Fuzzy’s Taco Shop is a growing franchise opportunity within an industry also experiencing some awesome growth. The Mexican food market is expected to grow in the billions over the next five years, with demand for readily-available Mexican faves (with a splash of Baja chill on the side) only increasing. 

There has never been a better time to join one of the fastest-growing franchises in the country. Fuzzy’s has developed solid processes to ensure that each new franchise is launched with a bang and that each franchisee is extensively trained in the different services that make Fuzzy’s one of a kind. 

The Fuzzy’s Taco Shop franchisee training program includes full training at the designated Fuzzy’s training location and direct support from the training team while opening your store. There will also be a series of pre-opening training and ongoing training and workshops (including online training) to ensure you’re always upskilling and staying at the top of your game. There is also initial training in back office systems and plenty of support via marketing for your grand opening and beyond. 

We invest in our teams to ensure they are confident in bringing a new Fuzzy’s franchise to life.

 

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Franchising opportunities across the country

We’ve got big expansion plans for the Fuzzy’s franchise! With nearly 150 franchise- and corporate-owned locations in 18 states, we always look for new franchising and other opportunities to help the Fuzzy’s brand grow.

 

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A growing franchise that feels one of a kind

Every Fuzzy’s, no matter where it’s located, feels like your local spot. It’s where regulars can hit the patio and go for margaritas and tacos (not for broke). It’s a franchise that embraces the vibe of the local community and fits itself right in with the people it’s looking to serve. That’s what sets Fuzzy’s apart, and that’s what you can look forward to when you buy into this growing franchise. 

Fuzzy’s formulas are tried and tested – and not just the ones you’ll find on our menu, either. If you decide to join the Fuzzy’s Fam, our team will be there every step of the way. We’ve got you covered, training you on the key operational aspects of running a fast-growing franchise.

We make sure we’re there when things get a bit less chill, too, with ongoing operational support. There’s also marketing support available, where we’ll teach you the ins and outs of the Fuzzy’s Baja vibe and how you can get the word out about the latest Fuzzy’s franchise.

 

GOOD ViBES. STELLAR FOOD. BADASS PEOPLE.
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What sets Fuzzy’s apart

Even after 20 years in the business, Fuzzy’s is still known for its high-quality tacos, focusing on out-of-this-world flavors. Fuzzy’s has also expanded to include an incredibly popular breakfast menu available all day (around 80% of Fuzzy’s Taco Shops are open for the breakfast service) as well as the attraction of the full bar and the patio to enjoy a drink and a feed on. 

In 2022 Fuzzy’s tried something different: testing out our first-ever drive-through service in Auburn, Alabama, before opening another in Leesburg, Georgia. It’s one of the many ways that Fuzzy’s as a franchise continues to evolve and innovate, finding new ways to bring their Baja atmosphere to more and more people around the country. 

 

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Where to Next?

We aim to bring the Fuzzy’s way to as many different spots as possible. If you’re serious about joining one of the fastest-growing restaurant franchises in the country, it’s time for you to give us a call.

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Dishing out goodness on the daily

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